Wild Flame Barbeque - Bbq

BBQ Platter for 2 includes: smoked and pulled pork, charcoal chicken, smoked beef brisket, BBQ chicken wings and BBQ pork belly, cinnamon pineapple and your choice of 3 sides and 3 sauces.

Smoked and braised lamb, rosemary and tomato rags tossed in pappardelle pasta.

Creamy truffle mushrooms tossed in linguini pasta.

Creamy chicken, rocket, pesto, parmensan tossed in linguini pasta.

Sautéed prawns in a garlic cream sauce tossed with linguini pasta.

In house slow smoked sticky honey and BBQ pork ribs. Full rack 900g - 1.2kg.

Salmon Fillet infused with lemon, garlic and dill.

Half charcoal chicken from wildlfame in house rottiserie.

Chefs selection of 3 meats

Cajun spiced backened lamb rump.

Field mushrooms in Wildflame truffle oil chargrilled.

In house slow smoked beef short rib.

In house slow smoked beef brisket.

450g - 600g smoked half rack sticky honey and BBQ pork ribs

Traditional buffalo wings with tangy ranch sauce.

Bite sized pieces of pop corn chicken with a southern spice kick.

4x Cheeseburger Spring Rolls

Wildflame fries, topped with Mexican bean and tomato sauce, mozzarella cheese and liquid cheese.

Char grilled BBQ wings with tangy ranch sauce.

Wildflame fries, topped with pulled pork, mozzarella cheese and liquid cheese.

In house-made corn chips bean & mix topped with melted shredded motzarella cheese.

In house-made corn chips bean & mix topped with melted shredded motzarella cheese.

In house-made corn chips bean & mix topped with melted shredded motzarella cheese.

Wildflame fries, topped with brisket, mozzarella cheese and liquid cheese.

Smoked brisket, garden salad and Wildflame seasoned fries.

Cocktail fish, garden salad and Wildflame fries.

Pulled pork, garden salad and Wildflame fries.

Chicken nuggets, garden salad and fries.

Chicken wings, garden salad and Wildflame seasoned fries.

Charcoal chicken, garden salad and Wildflame fries.

In house made Wildflame brisket pattie, Wildflame ketchup, triple cheese, pickles, Wildflame BBQ sauce.

Wildflame southern fried chicken, southern style coleslaw, garlic aoli.

Fried chicken fillet coated in buffalo sauce, oak lettuce, cucumber, onion and ranch sauce

Shredded pulled pork, lettuce, tomato, red onion, chimichurri.

200g brisket Pattie, oak lettuce, smokey tomato chutney, double cheese and liquid cheese.

Dbl in house made Wildflame brisket patties, wildfame ketchup, double triple cheese, pickles, wildflame BBQ sauce.

Chargrilled scotch fillet, tomato chutney, oak lettuce, caramelised onion, camembert cheese and aioli.

In house baked damper coated in garlic herb butter (5 pieces)

In house made sweet chilli, cheese and bacon loaded damper bread. (5 pieces)

Served with vanilla ice-cream and salted caramel sauce.

Serves with strawberry coulis, chocolate sauce, caramel sauce and ice cream.